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Recent Posts
- Flourless Chocolate Cake
- Quinoa & White Bean Risotto with Roasted Veggies
- Gluten Free Pizza Pot Pie
- Quinoa Garbanzo Salad with Summer Squash & Fresh Herbs
- Broccoli, Beer & Cheddar Soup
- Quinoa, White Bean & Kale Salad
- Gluten Free Sourdough Beer Bread with White Bean & Dill Hummus
- Crema de Quelites
- Kishk (Aged Bulgur Wheat and Yogurt)
- Chana Pakora (Garbanzo Fritters) & Mint Yogurt Sauce
- Black-Eyed Pea Salad with Rhubarb & Dill
- Rhubarb Hummus & Nasturtium Wraps
Ingredients
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Tag Archives: Sesame
Cornmeal Sourdough Crackers & Beet Sunflower Seed Dip
With three potlucks squeezed into the past four days, I ended up falling back on the old stand-by of crackers and cheese. But of course, I couldn’t help but play around some more with sourdough, and add an experimental beet … Continue reading
Arugula Mung Bean Soup
This week has felt a bit like a cooking show challenge… how many different meals can I come up with using mung beans, arugula, and black rice? It always takes me a bit to adjust from cooking for four to … Continue reading
Posted in Gluten Free, Soups, Vegan
Tagged Arugula, Celery, Cilantro, Garlic, Ginger, Hot Peppers, Leeks, Lemons, Limes, Mung Beans, Onions, Parsley, Sesame, Tahini
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