Tag Archives: Oregano

Rhubarb Salsa

Now that we’ve gleaned and donated most of the kale, chard, spinach and cilantro, the main vegetable we still have in abundance is rhubarb. Since I’m staying away from sugar and other sweeteners for the time being, I am taking … Continue reading

Posted in Garden Originals, Gluten Free, Low Carb, Quick and easy, Sauces, Condiments, and Dips, Vegan | Tagged , , , , , , , | Leave a comment

Kasha with Leek & Potato, and Beet Green Frittata

It’s a scrounge week, trying to stretch out the vegetables until we get out our next box on Wednesday. We did still have a giant potato, along with a kilo of buckwheat of mysterious origin we inherited from the church … Continue reading

Posted in Casseroles and Baked Dishes, Flops with Promise, Garden Originals, Gluten Free, Salads and Pilafs | Tagged , , , , , | Leave a comment

Veggie Lasagna and Purslane Salad

One of the more important things I learned about in college was lasagna. While most meals at the cafeteria were more a matter of subsistence than culinary revelation, there were a few menu items that made me sit up and … Continue reading

Posted in Casseroles and Baked Dishes, Garden Originals, Gluten Free, Low Carb, Solar cooking, Vegan | Tagged , , , , , , , , | Leave a comment