Tag Archives: Garlic

Captains’ Cheesy Squash

I was blessed this year to get to spend Thanksgiving cooking and devouring a traditional feast with some of my favorite relatives… it’s been a while since I celebrated with family. And, to my surprise, I left the table pleasantly … Continue reading

Posted in Casseroles and Baked Dishes, Gluten Free, Holidays | Tagged , , , | Leave a comment

More Hot Sauces, Just for Fun

Last summer at Chrysalis Earth got me hooked on hot peppers. I’ve been sprinkling chili powder (ground from the chiles we dried last season) into almost every meal, but lately I’ve found myself yearning for the awesome homemade hot sauce … Continue reading

Posted in Gluten Free, Quick and easy, Sauces, Condiments, and Dips, Vegan | Tagged , , , , , , | Leave a comment

How Many Ways Can You Make Fermented Hot Sauce?

Answer: Way more ways than I could ever attempt! I stuck with four (though I ended up making three more fresh hot sauces with the rest of the box of chiles). I think a taste-off is in order! 1. Sambal: … Continue reading

Posted in Fermentation, Gluten Free, Low Carb, Sauces, Condiments, and Dips, Vegan | Tagged , , , , | 3 Comments