Tag Archives: Butter

Gluten Free Sourdough Biscuits

I’m so glad that the other full-season intern has joined us… mainly because she’s thoughtful, good-natured, and all-around awesome. (Plus she appreciates my cooking and laughs loud and hard at my jokes.) But also because, as I have mentioned so … Continue reading

Posted in Breads and Baked Goods, Breakfast, Fermentation, Gluten Free, Quick and easy, Vegan | Tagged , , | Leave a comment

Apple Rhubarb Pie & Apple Core Vinegar

I’ve been plotting to make apple pie all week long, ever since I arrived here at The Lord’s Acre and discovered the gift of a bag of crisp apples welcoming me. For most of my life, there was no hesitation … Continue reading

Posted in Breads and Baked Goods, Fermentation, Garden Originals, Gluten Free, Sauces, Condiments, and Dips, Snacks and Sweets | Tagged , , , , , , | Leave a comment

Arugula Quiche with Sourdough Crust

Continuing my quest to use our glut of arugula, I decided to make a quiche for potluck last night. I immediately started fantasizing about a delightfully tart crust adding another layer of complexity to the pie — sure enough, I … Continue reading

Posted in Casseroles and Baked Dishes, Low Carb | Tagged , , , , , , , , | 1 Comment