Category Archives: Sauces, Condiments, and Dips

Gluten Free Sourdough Beer Bread with White Bean & Dill Hummus

Finally took on the challenge of baking gluten-free sourdough bread. It is indeed a challenge. Couldn’t find quite what I was looking for, so I merged an amalgam of recipes together, and ended up with a tasty bread that was … Continue reading

Posted in Breads and Baked Goods, Flops with Promise, Gluten Free, Sauces, Condiments, and Dips, Vegan | Tagged , , , , , , , | Leave a comment

Kishk (Aged Bulgur Wheat and Yogurt)

I love learning about and getting a taste of the diverse traditions and flavors of our world… this recipe for kishk, a simple ferment of bulgur wheat and yogurt enjoyed in soups, stews, and a variety of dishes across the … Continue reading

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Chana Pakora (Garbanzo Fritters) & Mint Yogurt Sauce

I was excited to make masala greens with the tomato sauce left over from making gluten-free pizza, and looking for a fun way to round out the meal. For whatever reason, I decided that surely there was some sort of … Continue reading

Posted in Gluten Free, Out of the Frypan, Sauces, Condiments, and Dips, Vegan | Leave a comment