Category Archives: Garden Originals

Stuffed Tomatoes with Summer Squash & Garbanzo Quinoa

Amazing how in the course of one week, we went from “Oh hey, looks like the first couple tomatoes are ripe,” to devoting hours to harvesting and processing tomatoes. And its only just beginning. One happy byproduct of seed saving … Continue reading

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Hummus of the Week

Most nights, we prepare a simple supper of “breads and spreads.” I try to keep us well supplied with hummus, and mix things up a bit. Here are some of the more memorable variants so far. Red Pepper & White … Continue reading

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Quinoa with Spinach & Parsley Pesto

Brightly flavored and brilliantly emerald green… not bad for an improvised “Plan B” meal! There’s nothing quite like basil, but this was spot-on with its distinctive pesto flavor, and chock full of spring goodness. Perfect accompaniment to the gold and … Continue reading

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